Almond biscuit

Almond biscuit - full of almond and sesame flavor

Almond biscuit combines the crunchiness of the cereal with the aroma of almonds and sesame. It is prepared from wheat and wholemeal flour, which gives it a rich structure, while carefully selected vegetable fat without trans fatty acids ensures a light texture.

Almonds (7%) bring a natural fullness of taste, sesame (6%) a discreet nutty note, and cocoa a subtle dose of chocolate. Cornflakes enhance the crunch, while fructose provides a mild and balanced sweetness.

The result is a biscuit that conquers with a mixture of nutty and chocolate tones, perfect to accompany coffee, tea or as a sweet break during the day.

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Wheat flour T500, Whole Wheat Whole Grain Flour(10%), vegetable fat (palm, sunflower) with a negligible proportion of trans fatty acids < 1%, sesame (14%), almond (4%), fructose, cocoa powder, cornflakes, dough raising agent: NA hydrogen carbonate, almond flavor.

The product contains GLUTEN and ALMOND.

The presence of traces of SESAME, HAZELNUTS and SOY LECITHIN is possible.